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Baked Teriyaki Chicken with a Sriracha Cream Sauce

Written by Gourmet and Food Lovers

Baked Teriyaki Chicken with a Sriracha Cream Sauce

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November 25, 2020 · Tagged a, Baked, chicken, Cream, Sauce), Sriracha, teriyaki, with ·

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« Using a pressure cooker to make this flavorful chicken soup speeds time cooking the pearl barley; a process that normally takes 1-2 hours can happen in 9 minutes. If you don’t have a pressure cooker, use a heavy stockpot for stovetop cooking, add more stock, as some will cook away, and allow more cooking time.
S’mores Nachos »
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